The arming sword was the most used sword type in the medieval period. The hook sword, twin hooks, fu tao or shuang gou (simplified Chinese: ; traditional Chinese: or ; pinyin: Gou), also known as hu tou gou (tiger head hook), is a Chinese weapon traditionally associated with northern styles of Chinese martial arts and Wushu weapons routines, but now often practiced by southern styles as well. 4.14-3.1 cm, then sharp point. ], Antiquarian usage in the 19th century established the use of "bastard sword" as referring unambiguously to these large swords. Expand Favorite View PDF Fencing longsword ("hand-and-a-half" sword) Culture German Datelate 1500s Mediumsteel, wood and leather DimensionsOverall length: 141.5 cm (55 3/4 in.) By the late 16th century, early forms of the developed-hilt appear on this type of sword. 120-150 cm (47-59 in), blade length: avg. HEMA practitioners also use steel swords with unsharpened blades designed to bend in the thrust. (2012). This was the most common longsword up to the late 13th century CE. A longsword is, obviously, longer than a shortsword. Sign up to get the latest on sales, new releases and more , The 4 Key Elements of a High-Quality Traditional Japanese Sword. Properties. Weight 1700 g. 5144. Some of the earliest swords seemingly designed for two handed use are the "Grete Swords of War" of the 13thC. "large/great sword")[16][17] can refer to either the longsword with a distinctive two-handed grip, or the basket-hilted sword. This page was last edited on 27 February 2023, at 01:56. [59][60] The scimitar proper was the Stradioti saber,[61][62] and the term was introduced into France by Philippe de Commines (1447 18 October 1511) as cimeterre,[63] Italy (especially the Venetian Republic who hired the stradioti as mercenaries) as scimitarra, and England as cimeter or scimitar via the French and Italian terms. Lengths usually ranged from 110 cm to 150 cm, with 120 to 125 cm probably being the median. Others also had hexagonal cross-sections that cut poorly towards the tip. The cross sections of the blades also varied a great deal. This is the classic one-handed sword used by knights and was often used in conjunction with a shield. Others also had knuckle guards, particularly the Swiss style. The grip of the hand and a half sword was long enough to accommodate one hand or two hands when used in combat. When wielded two-handed, they become brutally effective slashing or chopping weapons. They are a sub-class . Weight: 50oz Blade Thickness: 1/5" Blade Length: 33-1/2" Blade Steel: 1060 Carbon Handle Length/Material: 12" Overall Length: 45-1/2" Additional Features: Leather / Wood Scabbard with Steel Fittings. After looking around, we'd appreciate 2 minutes of your timeto answer 3 short questions about your experience. Landesbib. Sword Mounting Hand-and-a-half swords can be used with one or both hands as needed in combat. Important sources for rapier fencing include the Italian Bolognese group, with early representatives such as Antonio . These are single-cutting edged, usually thick or curved construction bladed swords, typically designed for slashing, chopping, severing limbs, tripping or broad sweeping techniques; but were often very poorly designed for stabbing. 5060cm long and typically made of bronze or iron. Length: 115 cm Weight: 1.4 kg Acquisition and important dates Method of acquisition: Bequeathed (1933-03-16) by Henderson, James Stewart Dating 13th/14th Century Circa 1250 CE - 1350 CE Note These blades are strongly tapered, more narrow and slender even than the single-handed type XV variant, with a flattened diamond cross-section. The longsword as a late medieval type of sword emerges in the 14th century, as a military steel weapon of the earlier phase of the Hundred Years' War. So, what exactly is a hand-and-a-half sword? The evolution of these swords and how they were used was a dynamic and vigorous interplay of weapons and armor development with the keenest minds of martial combat striving to define the new environment of plate armor and longsword. You've landed on the new (soon to be released) website for Arms & Armor. SBA-WARSPIKE-T $158 Out of Stock The term hand and . It does not mean that these blades could not cut well, though they were less optimized for slashing. probably German. Hand-and-a-Half Style Hilt Padded Leather Grip Tapered Blade for Slashing or Thrusting Now Available in Standard or Fully Tempered Carbon Steel Blade Full Tang Models on Sale To Order Model No. [citation needed] Small swords were also used as status symbols and fashion accessories; for most of the 18th century anyone, civilian or military, with pretensions to gentlemanly status would have worn a small sword on a daily basis. The backsword was a single-edged, straight-bladed sword, typically for military use. Slung across his back in a black leather shoulder sheath was Longclaw, the hand-and-a-half bastard blade the Old Bear had given him for saving his life. The hand-and-a-half swords had long, slender blades and sharp points that could penetrate the gaps in the opponents armor. Fully functional medieval battle ready sword. Middle Ages Warrior Short Broadsword With Black Sheath - Double-Edged Sharp Blade - 22 1/2" Length. They were made from wood, lined with cloth, and bound in leather. The steeply pointed blade, indicating that it was primarily intended . [4], The Panzerstecher ("armour stabber") is a German and East European weapon with a long, edgeless blade of square or triangular cross-section for penetrating armour. Leather Wrapped Handle. Bastard swords are also known as hand-and-a-half swords, falling between the longsword and greatsword in length. The hilt has a leather covered hardwood grip and forged hand guard. Most feel they were blades that could be used either one or two handed (much like the longsword pictured), and sometimes the term hand and a half sword is also used interchangeably. Overall 39 inches. Also, the hand on the blade increases its rigidity which is advantageous when thrusting. SWORD, late 14th century, . This manual, unfortunately for modern scholars, was written in obscure verse. The backsword blade was cheaper to manufacture than a two-edged blade. Two-Hander Longsword DJ Combat Two-Hander Longsword (2 reviews) Write a Review SKU: DD-W-206 $110.00 Quantity: Description Specifications Made from polypropylene. [citation needed], The small sword or smallsword (also court sword or dress sword, French: pe de cour)[citation needed] is a light one-handed sword designed for thrusting[citation needed] which evolved out of the longer and heavier rapier of the late Renaissance. A longsword (also spelled as long sword or long-sword) is a type of European sword characterized as having a cruciform hilt with a grip for primarily two-handed use (around 15 to 30cm or 6 to 12in), a straight double-edged blade of around 80 to 110cm (31 to 43in), and weighing approximately 1 to 1.5kg (2lb 3oz to 3lb 5oz).[1][2]. At only 7 inches long, the guard appears a bit small for a sword of this size, but again, it's true to the original design. In the Oakeshott typology of blade morphology, "longswords" figure as a range of sub-types of the corresponding single-handed sword types.[16]. [26] Instead, the energy of the cut becomes essentially pure concussive energy. Harnischfechten, or "armoured fighting" (German kampffechten, or Fechten in Harnisch zu Fuss, literally "fighting in armour on foot"), depicts fighting in full plate armour.[25]. The French pe de passot may also refer to a medieval single-handed sword optimized for thrusting. The term "hand-and-a-half sword" refers to a sword with a moderate-length blade that can be used with either one hand or two. Though deemed a Hand and a Half sword, this sword has a grip length and handling characteristics that would be fitting for a longsword. The Blunted Blade is made from hardened spring steel with a full tang construction. The edgeless swords category comprises weapons which are related to or labelled as "swords" but do not emphasise hacking or slashing techniques or have any cutting edges whatsoever. They had handles of roughly 17 to 25 centimeters (7 to 10 inches), excluding pommels, and weighed about 3 to 4 pounds. [citation needed]. A longsword (also spelled as long sword or long-sword) is a type of European sword characterized as having a cruciform hilt with a grip for primarily two-handed use (around 15 to 30 cm or 6 to 12 in), a straight double-edged blade of around 80 to 110 cm (31 to 43 in), and weighing approximately 1 to 1.5 kg (2 lb 3 oz to 3 lb 5 oz).. $349.99. This type of sword was first developed in Europe in the 15th century and reflected the emergence of asymmetric guards, which made a two-edged blade somewhat redundant. These days, the term longsword most frequently refers to a late Medieval and Renaissance weapon designed for use with two hands. A longer and broader blade which widened slightly towards the handle. Historical terms without a universal consensus of definition (i.e. Of these, "bastard sword" is the oldest, its use being contemporaneous with the weapon's heyday. Most swords are intended for use either one or two hands. During half-swording, the entirety of the sword works as a weapon, including the pommel and crossguard. Hand-and-a-half swords varied in their blade length, usually ranging from 88 to 100 centimeters (35 to 40 inches). We see these depicted in art beginning in late antiquity and the early Middle Ages Miniature from Stuttgart Psalter, Ps 143, 10, showing David and Goliath. Others are modern or early modern terms used by antiquarians, curators, and modern-day sword enthusiasts for historical swords. The Italian school of swordsmanship was the other primary school of longsword use. 2023, Arms & Armor The hand-and-a-half sword had a longer reach than the so-called short sword, the earlier arming sword, making it significant for a mounted knight fighting against other cavalry and foot soldiers. Specifications: Overall Length: 43" Blade Length: 33" Weight: 3 lbs Edge: Unsharpened Width: 4.7 mm - 3.6 mm Pommel: Nut P.O.B. Jian (simplified Chinese: ; traditional Chinese: ; pinyin: jin; Cantonese: gim) is a double-edged straight sword used during the last 2,500 years in China. In HEMA, the term longsword refers to all swords with grips long enough to accommodate two hands yet lightweight enough to wield in one hand. Advantages of Hand-and-a-Half Swords The hand-and-a-half sword is also called a bastard sword because it has no legitimate claim to being classified as either a one-handed or two-handed weapon. The hand-and-a-half sword also belongs to Oakeshott types XVIa, XVII, and XVIIIa. [40][41][42] Early models were either two-handers or "hand-and-a-half" hilted,[43] while later 16th and 17th century models (also known as koncerz) were one-handed and used by cavalry. The half-swording technique was essential in armored combat, as most cutting and slashing blows will not cause enough damage to an iron or steel plate. Bastard medieval swords, also known as hand-and-a-half swords, are surprisingly diverse weapons. [30] However, George Silver and Joseph Swetnam refer to them merely as "two hande sworde". [49] Modern versions of the katana are sometimes made using non-traditional materials and methods. This sword is an extremely well proportioned and elegant example of a type that was in use throughout Western Europe from the late fourteenth through the fifteenth century. During the first half of the 20th century, the term "bastard sword" was also used regularly to refer to this type of sword, while "long sword" (or "long-sword"), if used at all, referred to the rapier (in the context of Renaissance or Early Modern fencing).[7]. By the early 16th century, hand-and-a-half swords continued to be used by knights and men-at-arms in knightly duels and sporting competitions. Hand-and-a-half swords had long grips that permitted the use of the second hand. Overall Length: 45.5" Blade Length: 33.50" Handle Material: Wood Covered in Leather, Black Carry System: Wood Scabbard Covered in Leather, Black This item is not for sale in some specific zip codes Frequently bought together + + Total price: Product Description These blades are long and slowly tapering, with a flat hexagonal blade cross-section and a fuller running along one third of the blade. [8] During the first half of the 20th century, the term "bastard sword" was used regularly to refer to this type of sword.[9]. [44], The "tuck" (French estoc, Italian stocco)[citation needed] is an edgeless blade of square or triangular cross-section used for thrusting. Still, some sources show them used with bucklers or spiked shields in judicial duels, though the latter was unusual. Similarly, strong strikes could cut through skin and bone, effectively amputating limbs. The basket hilt is a development of the quillons added to swords' crossguards since the Late Middle Ages. Peso g 1400 . The blade is 79cm in length and constructed from a rugged 1060 spring steel and through . This hand-and-a-half sword is based on several historical originals. Grip Length: 7.5 inches; Overall Length: 46.5 inches; Blade thickness (base): 4.6 mm; Blade thickness (1" from tip): 3.0 mm; Guard Width: 10 inches; Ewart Oakeshott distinguishes twelve different types. Fourteenth Century Length overall 124 cm. The cutlass or curtal-axe also known as a falchion (French badelaire, braquemart,[54] coutelas,[55] malchus; Italian coltellaccio, storta; German messer,[56] dussack, malchus) is a broad-bladed curved hanger or long knife. 8 gp. These terms were often described in relation to other unrelated weapons, without regard to their intended use and fighting style. NE The English language terminology used in the classification of swords is imprecise and has varied widely over time. Some had straight or curved quillons (arms of the crossguard), side rings, finger rings, and loop-back guards. When wielded one-handed, they can be paired with a shield for extra defense. 848 Groe Heidelberger Liederhandschrift(Codex Manesse) Zrich, 1305 bis 1340 321v: Herr Dietmar der Setzer. Apparently, many swords were designed for left-hand use, although left-handed swords have been described as "a rarity".[12]. Some of the earliest swords seemingly designed for two handed use are the Grete Swords of War of the 13th C. These are referred to by a variety of names and include Langschwert, spadone or spada longa, grootzwaard, pe btarde, and bastard sword. Sign up for our mailing-list and be alerted to new products, special sales, limited product availability, and more. The term hand-and-a-half is more of modern designation for a range of sword types that featured tapered blades longer than the common shorter arming swords of the time but without the double-hand grips of larger heavier war-swords. While slashing attacks were still moderately effective against infantry wearing half-plate armour, cutting and slicing attacks against an opponent wearing plate armour were almost entirely ineffective in providing any sort of slashing wound as the sword simply could not cut through the steel, although a combatant could aim for the chinks in a suit of armour, sometimes to great effect. The variety of longswords that have survived are diverse and it is obvious that personal preference and intended use where important factors in what a warrior of the period would choose to use. 8 . The first Chinese sources that mention the jian date to the 7th century BC during the Spring and Autumn period;[18] one of the earliest specimens being the Sword of Goujian. Hand-and-a-Half (44) Length. Swordecyclopedia 2022 - All Rights Reserved, Medieval Swordsmanship: Illustrated Methods And Techniques, Medieval Military Technology, Second Edition. Weight ranged from 1 to 1.5 kg. The long hilt 10-15 inches in length mainly distinguishes the bastard sword from other medieval swords. Types XVIIIb and XVIIIc represent the later longswords of the mid-15th to early 16th centuries. This is especially the case for weapons from antiquity, made before the development of high quality steel that is necessary for longer swords, in particular: Oversized two-handers used as parade swords or ceremonial weapons often exceeded the length and weight of practical weapons of war. Blade Length: 107.3 cm (42 1/4 in.) Leather Wrapped Handle. A channel ran down about half of the blade. . A hand-and-a-half sword, however, falls somewhere between these two, with an average blade length of about 22 to 30 inches. [citation needed] In French, estoc also means thrust or point; and estoc et taille means cut and thrust. Traditional vs Modern Differential Hardening for Swords. Sword Length: 42 5/8". Venezia, fine secolo XV. Regardless, the sword's defining characteristics remain the same: it can be used with either one hand or both hands. The hanger (obs. The German langes Schwert ("long sword") in 15th-century manuals did not necessarily denote a type of weapon, but the technique of fencing with both hands at the hilt. Bastard Sword Sren Niedziella from Denmark . They run 3 pounds plus, but you wonder how much of that weight is in the basket hilt, etc.? Special Properties None Base Damage: 1d10 Base Critical Threat: 19-20/x2 Base Damage Type: Slashing Weapon Size: Medium Feats Required: Exotic Item Code: nw_wswbs001 Return to Top Bastard Sword +1 They have a 2 inch guard width and 0.24 inch guard thickness. There is no historical Italian equivalent to the English word "rapier". From the late 15th century, however, it is also attested as being worn and used by unarmoured soldiers or mercenaries. It was "[a sword] which was neither French, nor Spanish, nor properly Landsknecht [German], but longer than any of these sturdy swords. [17][18] Use of the longsword in attack was not limited only to use of the blade, however, as several Fechtbcher explain and depict use of the pommel and cross as offensive weapons. They were in use during the 14th and 15th centuries. The "longsword" type exists in a morphological continuum with . A longsword (long sword) is any sword that is generally wielded with two hands. During the first half of the 20th century, the term "bastard sword" was used regularly to refer to this type of sword, while "long sword" or "long-sword", if used at all, referred to the rapier (in the context of Renaissance or Early Modern fencing).[9]. George Silver[31] and Joseph Swetnam) is a single-handed "cut-and-thrust" sword with a 1.2-meter-long (4ft) blade[22] similar to the long rapier. These swords have long cruciform hilts with grips over 10 to 15 inches in length, which provide room for two hands. The later hardened plate armours, complete with ridges and roping, posed a threat against the careless attacker. 3 Reviews; 3 Reviews. The falchion (French braquemart,[52] Spanish bracamarte) proper is a wide straight-bladed but curved edged hanger or long knife. Factory SecondsLoose Cross Guard, Tight Fit in Scabbard Based on a Medieval European Hand and Half, or "Bastard" sword, with stainless steel cross guard and wheel pommel. Rather than restricting its use to either one or two hands, it allows for both types of wielding. Functionally, swords become more maneuverable, powerful, and fast when the handle is gripped with two hands. These blades are long, slender and acutely tapering, approaching the outline of type XVa, while still retaining a narrow hexagonal cross-section and a shallow fuller running along about one quarter of the blade. [citation needed] The height of the small sword's popularity was between the mid-17th and late 18th century. The lack of significant torso and limb protection leads to the use of a large amount of cutting and slicing techniques in addition to thrusts. It was through students of Liechtenauer, like Sigmund Ringeck, who transcribed the work into more understandable prose[20] that the system became notably more codified and understandable. Sponsored. search . Folio 158 v.). The grip was somewhat larger than the grip of a one-handed sword so that . The Spartan's shorter weapon proved deadly in the crush caused by colliding phalanx formations it was capable of being thrust through gaps in the enemy's shield wall and armour, where there was no room for longer weapons. The increased defensive capability of a man clad in full plate armour caused the use of the sword to be drastically changed. Beginning about 1520, the Swiss sabre (schnepf) in Switzerland began to replace the straight longsword, inheriting its hilt types, and the longsword had fallen out of use in Switzerland by 1550. Distinct "bastard sword" hilt types developed during the first half of the 16th century. The long grip gives the wielder plenty of leverage to maneuver the sword quickly and to strike decisively. If wielded in one hand, the hand-and-a-half sword functioned similarly to an arming sword, though its balance would be slightly different. Historical terms (15th to 16th century) for this type of sword included the Italian spada longa (lunga) and French pe longue. The tang is peened onto the forged pommel. The Spartan version was typically only 3045 centimetres. Posted by Will Cruse on 23rd Oct 2022 Cool and does the job. Hand-and-a-half swords have special half-grips that can be used with either one or both hands. Hans Talhoffer, a mid-15th-century German fightmaster, is probably the most prominent, using a wide variety of moves, most resulting in wrestling. The "longsword" type exists in a morphological continuum with the medieval knightly sword and the Renaissance-era Zweihnder. whinyard, whinger, cuttoe), wood-knife, or hunting sword is a long knife or short sword that hangs from the belt and was popular as both a hunting tool and weapon of war.[50][51]. 20-30 Inches (1) 30-40 Inches (6) 40-50 Inches (35) 50-60 Inches (2 . Fine secolo XIV Lunghezza totale cm 108. With the Irish Hand and Half Sword, you swiftly break through the enemy lines and claim victory for your army this morn. Benefits of Using a Hand-and-a-Half-Sword. . Over the next several centuries blade shapes varied but we see these swords in two hands being used across the Europe. Historical one-handed versions have blades varying from 45 to 80 centimeters (18 to 31 inches) in length. They were hybrid swords that enabled blows to be delivered with the power of a two-handed sword but could also be wielded with one hand. After the mid-14th century, sword blades became more sharply tapered toward the point, with diamond or hexagonal cross-sections to increase their rigidity for thrusting. As an example, the Type XIX blade cross section are not as common as they seem to be in the surviving historical examples, and the tuck style blade is rarely seen at all in modern production and is often only done as a custom order. Their specially shaped grips, usually bottle-shaped or waisted, gave better control and hold of the weapon. Hand-and-a half varieties typically have a blade length between 30 and 34 inches and weigh between 2 and 4 pounds. In southern Germany, it persisted into the 1560s, but its use also declined during the second half of the 16th century. As plate armor became more common, swords became longer and acquired a leaner blade with an acute point for thrusting. The majority of these elongated weapons were designed for agility, precision and rapid thrusting blows to exploit gaps in the enemy's defences; the major joints of the arms, the opening in a visor. . Here are the unique characteristics of hand-and-a-half swords: Historical hand-and-a-half sword blades were often made of a single piece of steel and were hardened by quenching. ca. In comparison, a shortsword's blade is about 12 to 20 inches (30 to 50 cm). From cut to thrust: The, Hand-and-a-Half Sword vs. In some instances, the crossguard could hook the shield or the weapon away and even trip the enemy. These swords were what we today call a "Hand and a Half" sword, or rather swords that can be utilized for either one-handed or two-handed use. As with our single-hand broadswords above these weapons are custom made. [8] During the first half of the 20th century, the term "bastard sword" was used regularly to refer to this type of sword, while "long sword" or "long-sword", if used at all, referred to the rapier (in the context of Renaissance or Early Modern fencing). Hand-and-a-half swords were carried in scabbards attached to waist belts, though some sources mention swords being carried in rings welded directly to the skirt of a harness. This probably represents the differing tastes of current sword buyers from those of the Middle Ages. [citation needed]. We see very thin blades with tremendous cutting potential to swords of the more common diamond cross section, many with fullers, to the category of Tucks which hadblades designed for thrusting and levering ones opponent in close play. 750-1050)-language text, Articles containing Russian-language text, Articles containing Hungarian-language text, Articles containing Ukrainian-language text, Articles containing Turkish-language text, Articles containing Persian-language text, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 20 December 2022, at 11:53. . Sub-type XXa has a more acutely tapering blade and a more acute point. In the years to follow, however, the sword later became known as a "bastard sword." 1101 Stinson Blvd. 44. On this Wikipedia the language links are at the top of the page across from the article title. In comparison, a shortsword's blade is about 12 to 20 inches (30 to 50 cm). In later usage, 'cutlass' referred to the short naval boarding sabre. The hand-and-a-half swords had straight, double-edged blades. Both schools declined in the late 16th century, with the later Italian masters forgoing the longsword and focusing primarily on rapier fencing. In modern times, this variety of sword is also sometimes referred to as the broadsword.[36][37]. The weapon may be held with one hand during disarmament or grappling techniques. However, the reduced weight near the tips made them less efficient for slashing. It could also be used one-handed against lightly armored archers from horseback and two-handed for thrusting attacks against heavily armored opponents. The blade length is about 70 to 80 cm (28-32 inches). However, the grete war sword should not be confused with the extremely large great swords of the Renaissance that required the use of two hands.
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